Authentic, Fresh, Polish Cuisine.

...and European-style desserts in a casual, neighborhood setting.

Witamy!

Located in Central New York, Eva's European Sweets has been the home for Authentic Polish cuisine for 26 years.

Eva’s is open for Dine-in & Take-out, Tuesday through Saturday. She features a daily selection of authentic Polish dishes from the freshest of ingredients. From her Pierogi, Bigos stew, and the Hungarian take on traditional placki, each meal is individually and carefully made individually with full attention to the flavors and traditions of Polonia.

Don’t forget to check out Eva’s dessert case as you walk in – it’s full of homemade cakes, pies and cheesecakes. With the rotating menu of desserts, you’re guaranteed to find something to make your mouth water. If you’re too full, take a piece home!

Eva’s also has an extensive list of Polish and Eastern European beer.

PHONE

(315) 487–2722

ADDRESS

1305 Milton Avenue
Syracuse, NY 13204

HOURS

Monday - CLOSED
Tue-Thur – 11am-8pm
Friday- 11am-9pm
Sat 12pm-9pm
Sunday - CLOSED

We are currently taking reservations for seven or more people. If you have less than seven people you are welcome to come in!

Call us at 315-487-2722

Thanksgiving 2024:

Closed Nov 28th & 29th

We reopen Saturday 30th

We will be serving food at Middle Ages Brewery Oktoberfest

Potato with cheese pierogi- Sweet cheese pierogi

Nalesniki- crepes filled with sweet farmers cheese

Ukrainian barshch- homemade beet soup with vegetables topped with sour cream

Meat pierogi topped with bacon, sauteed onions, and served with sauerkraut

Hungarian Placki- homemade potato pancakes topped with with a lightly spicy tomato sauce with peppers, onions, seasoned ground beef and served with sour cream

Gulasz with barley- polish style “goulash” served with seasoned barley sauteed with onions, carrots, and spices

Nalesniki-crepes-filled with strawberry jam, topped with powdered sugar, chocolate, and strawberries

Greek chicken salad- iceberg & romaine lettuce, black olives, feta cheese, red cabbage, red onions, cherry tomatoes, mixed with garlic vinaigrette, topped with marinated sauteed chicken strips, and served with homemade tzatziki sauce

Cheddar, Garlic, Potato Pierogi with bacon

Polish Thunder shots- Sobieski polish vodka with Polish raspberry syrup

Golabki- stuffed cabbage with ground beef, rice, spices, baked in a homemade tomato sauce (Gluten Free)

Seasoned burger cooked well done. Server on a kaiser roll with mayo, lettuce, tomato, onions, and pickles, also with a side salad.

Polish beer- Zyweic lager beer served with polish raspberry syrup

Polish style Gnocchi- pasta like dumplings topped with butter, parmesan cheese, and sour cream

Mushroom Croquettes- crepes filled with mushrooms, onions, and bread crumbs- breaded and pan fried, topped with a creamy mushroom suace

Grubbys Hoagie- ham, turkey, red roasted peppers, feta cheese, black olives, spinach, and garlic vinaigrette, served on a sub roll

Mediterranean Tuna sandwich- flaked tuna, roasted red peppers, feta cheese, spinach, tomatoes, garlic vinaigrette, served you choice of bread: white, marble rye, or a subroll

Kabanosy- smoked sausage served cold with our homemade horseradish mustard

Gift Certificates available for purchase

Orgorkowa- polish pickle soup- sour polish pickles, dill, potatoes, carrots, celery, and onions

Warm breaded green beans sauteed with homemade bread crumbs and butter

Tuna salad sandwich- flaked tuna mixed with mayo, carrots, and celery, topped with american cheese, walnuts, sliced apples, and lettuce. severed on your choice of bread: white, marble rye, or a subroll

Lemon basil chicken sandwich- chicken marinated with lemon, basil, and herbs, sauteed, topped with lettuce, tomato, onions, pickles, and mayo. served on your choice of bread: white, marble rye, or a subroll

Black boss porter beer on our outside patio

fresh carrots, vinegar, garlic, sugar, and coriander

Drunken meatballs baked in a porter beer gravy, served over mashed potatoes and with your choice of cabbage side (sauerkraut, red cabbage, or cabbage beans with carrots)

Pork Dinner served with seasoned pan fried potatoes, apple sauce, sauerkraut, and a tomato cucumber salad

Food - Potato Pancake with Hungarian.jpg

Our Menu

Sałatki - Salads

House Salad

Sandłycze – Sandwiches

“Polish Hamburger”

Pierogi

Potato- filled with potato.

Potato & Farmers cheese- filled with potato and farmers cheese.

Potato & Mushroom- filled with potato and mushrooms.

Meat- filled with seasoned ground beef. Topped with sautéed onions, bacon & butter. Served with sauerkraut.

Sauerkraut & Bacon- filled with sauerkraut and bacon. Topped with sautéed onions, bacon & butter. Served with sauerkraut.

Potato Bacon- filled with potato and bacon. Topped with sauteed onions, bacon, and chive sour cream.

Cheddar Garlic- filled with potato, garlic, and cheddar cheese.Topped with sauteed onions, cheddar cheese, and chive sour cream.

Savory Cheese- filled with farmer's cheese & onions. Topped with sauteed onions. Served with sour cream.

Sweet Cheese- filled with farmer’s cheese, vanilla sugar & orange zest. Topped with melted butter, cinnamon, sugar & raisins. Served with sour cream.

Blueberry (Seasonal) filled fresh blueberries, butter, sugar, and whipped cream.

Polskie Specjały - Polish Specialties

Placki Ziemniaczane

Placki Kapuśniaczki

Placki Hungarian Style

Beef stew (Goulash) served with potato dumplings topped with sautéed onions & butter. Served with a side of sauerkraut OR red cabbage OR cabbage with beans and carrots. Kopytka can be pan-fried with bacon and onions for an additional